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  • Food at the Heart of Culture #FuellingProductivity
    In 2018 EP launched a series of discussion forums entitled ‘Fuelling Producivity’ to raise the profile for how food today can play a pivotal role in some of the wider business and social issues that we face....
  • The Emerging Leaders Network
    The challenge for all emerging leaders is going to one of consistent uncertainty and learning; so it is important to be able to share thoughts with others in a similar position, hear the thoughts of industry leaders as well as...
  • The Community Pillar
    We are witnessing a reset where culture, regional differences and community are at the fore. This creates opportunities and change. There are a number of key learnings to emerge from the Covid-19 crisis and maybe the most important is that...

The Fuelling Productivity Show – designed to showcase how food service can be central to business and schools - https://mailchi.mp/epmagazine/fuelling-productivity-show-designed-toshowcase-how-food-service-can-be-central-to-business-and-schools

The Leader’s Journey has been founded to create a framework that supports young talent entering the workplace and emerging. On 22nd May we will be embarking on a 26-mile walk in support of The Leaders Journey; Come and join us. #TheGreatPostLockdownWalk

Having at least one #plantbased day a week is a fun and easy way to do something good for the #planet and our future.

On today’s #meatfreemonday menu we have a delicious Giant couscous, chickpea, #edamame beans and mint salad plus Freekah with butternut squash and red onion

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There have been a number of studies emerge which showcase direct links between performance, mental health, well-being and food service. #FuellingProductivity

We are working with partners to create a series of major events, to be held across the UK that really set out to positively engage on sustainability. We still have much to learn on the subject; where can we go?#sustainabilityshow

🍏 "Food waste feeds climate change and it is having a huge impact on our planet."

We're supporting #FoodWasteActionWeek with @WRAP_UK. You can read Celena Fernandez's, our Head of Environment, thoughts on why we need to take action against food waste.

http://compass-group.co.uk/media/blog/we-re-supporting-food-waste-action-week/

Uncut and in Conversation with - Bob Cotton OBE - https://mailchi.mp/epmagazine/uncut-and-inconversation-with-bob-cotton-obe

Food today is central in daily life. It brings people together, breaks down barriers, is the basis for well-being and health. It can play a central role in improving productivity and sustainability. #FuellingProductivity #sustainability

Last Call- Hotel Design Webinar- 4th March Webinar. How will the pandemic change the way hotels engage customers through design? Please come and join us #hospitalityindustry #design

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