A Fresh Perspective To Support Your Company’s Development
EP Business in Hospitality has been developed to provide thought leadership to the Hospitality industry as well as communicate the benefits of the Hospitality sector to a wider audience. EP talks to industry leaders and discusses with them the issues confronting the industry. EP’s communications should appeal to leaders and original thinkers as well as anyone interested in Hospitality today.
EP’s portfolio of activities also includes B2B facilitation, organising events, senior executive recruitment and industry partnerships.
The call is growing for stronger collaboration and openness in outsourcing.
Does this open the door for Vested?
Webinar – 21st June, 15.00 – 16.30
EP Videos »
0 – 10% of Senior Executives are under the age of 40 and 60% of L&D budgets remain unchanged or have been reduced
We recently wrote about the need to rethink models, that if the model being used is no longer working or fit for purpose, then more would be acheived by creating a new model rather than trying to fix the old...
Foodles – a potential disrupter to challenge the food service market
Over recent weeks, it is clear that there is an opportunity for new disrupters to enter the market with new service offers. In an interview EP ran a couple of weeks ago, there is clearly a need within the NHS...
The Leadership Interview – In conversation with Bob Cotton OBE
Bob Cotton OBE is the former CEO of the BHA (now UKH), a Government advisor and former Director of Sodexo UK.Bob Cotton’s career spans the last fifty years which has seen the highs and lows for the industry. As many...
No Hungry Staff – An interview with Neely Mozawala
Neely Mozawala, founded the No Hungry NHS Staff campaign in Autumn 2021. It is a grassroots movement that aims to make the 24/7 provision of hot, affordable and nutritious food a reality for all NHS staff. She noted in an...
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EP Online »
Many debate the differences between generations but the real difference lies in mind-set – emerging generations bring a different approach
There are many who see the great potential which lies within the emerging generations. There are also those who are very critical of younger generations for their work ethic and mental robustness....
What creates success in a leader – a business model, family or the right mentality?
Of course the answer is a balance between all three but one of the areas of growing recognition is the need to develop a positive mind-set within work cultures. ...
Shock to shock: from COVID-19 to the cost of living; A new report released by Barclays on the key economics
Last week, Barclays released a new report entitled “Shock to shock; from covid-19 to the cost of living” which raised a number of interesting points for consideration....
Did the pandemic prove to the industry just how good it really is?
There have been many conversations taken place over the past few months when many have reflected upon just how impressively the hospitality industry has worked its way through the various trials and tribulations set out during the pandemic. Even a...
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EP Lead Campaigns »
A surprising alliance. How Gastronomica can make a difference.
The good news is that the last week does seem to have seen the narrative move away from Covid and onto a focus for business to restart in earnest. There is new hope and confidence developing as well as a...
Food at the Heart of Culture #FuellingProductivity
In 2018 EP launched a series of discussion forums entitled ‘Fuelling Producivity’ to raise the profile for how food today can play a pivotal role in some of the wider business and social issues that we face....
