. EP Magazine .
Daily Insights Into The Industry
The greatest change is often inspired by the closest threat
It is an old truth that one can argue for change but change will only happen when people see a genuine threat to their place in the world.
What are we doing to increase food knowledge amongst our children? Does their future health rely on it? Yes!
As each generation passes, our collective food knowledge goes down another notch. Isn’t this strange when one considers that overall our knowledge increases; so why is food taken for granted?
Cyrus and Pervin Todiwala launch Zest Quest Asia 2023 - students to prove their mettle in the world of Asian cuisine
EP is delighted that founders Cyrus and Pervin Todiwala have announced the official launch of their annual ground-breaking competition, first created in 2013 with the support of the Master Chefs of Great Britain.
“Who has never tasted what is bitter does not know what is sweet.”(German proverb). What has changed in the minds of leaders since 2019?
It is natural that much has changed and feedback from leaders so suggest that many feel they have had changed as a result of the last three years. Many have felt humbled over the last few years and they have worked hard to make corrections.