There is a disruption taking place across Food Service. Where nutrition and wellbeing is becoming a core area of thinking.
Tag Archives: culture
It’s time that our food system modernised and became fit for purpose for the 21st century. And that we all have a part to play.
The hub for open debate that explores the perspective and thinking of leading consultants and operators in the hospitality market and industry.
Sport, Leadership & Culture
26th June 2018
First Speakers Announced
We are delighted to announce that two professional English rugby union players will be joining us for our ‘Sport, Leadership & Culture’ evening on Tuesday 26th June.