Vision Report

An insight into the foodservice & hospitality management sector

Vision Report Front Cover

In partnership with business operators and leaders, EP worked with the industry to create this impressive 130-page report on the wider food service/contract sector.

The comprehensive insight into the foodservice industry highlights the great work that goes on in this world class industry sector.

Vision includes an overview of the sector, case studies of venues, talent profiles, and analysis of CSR initiatives, technology, input from expert consultants and an overall of M&A activity. It provides unique access and information on the sector as a whole.

This is a groundbreaking report as its one of the first times the story of the contract market has been taken to an external audience.”

“This should help improve our image no end.”

”It’s nice to see something positive rather than the constant internal discussions.””

”WOW! It looks brilliant – very well done – a good balance of print and excellent images.””

”The must have insight into foodservice.””

”Great people, great good and great talk show as always.””

”A must read for Facility Management and Work Place Strategists. Food connects and engages.””

”Great launch event… super publication.”

Vision is £25.00 and showcases the breadth and scale of the sector in its entirety.

To order your copy today please email kate.haywood@epmagazine.co.uk