EP Launches Two New Magazines

EP Launches Two New Magazines

 

We are excited to announce that EP is launching two new magazines in the next couple of months, which will address specific audiences and needs, and allow us to deeper explore the issues that are affecting different corners of the industry.
The new titles are:

EP Entrepreneurs and Innovation

 

 

 

 

 

 

 

 

Entrepreneurs & Innovation launches in March, and will showcase the very best of the innovation and entrepreneurial ideas in the market. The magazine has come about as a result of the success of our Entrepreneurs events, where we aim to introduce them to senior figures in the industry and facilitate relationships that are beneficial to both parties.

We’ve had so much interest that we’ve put together the magazine to give the entrepreneurs a real platform to showcase their businesses, and to highlight the new ideas and innovation that we are seeing every day, from food and drink, to tech, to sustainability.
Entrepreneurs & Innovation will launch on 15th March.

EP Foodservice in Action

 

 

 

 

 

 

 

 

The foodservice industry is excellent at communicating within the sector, but sometimes doesn’t reach the outside world as much as it could – a shame as there are some inspirational stories to be told.

Foodservice Action addresses that need for foodservice companies to talk to their clients, and reach the market outside of the industry.

The magazine will cover multiple issues that specifically address the industry and will feature comment and opinion from key players and senior figures.
Foodservice Action will launch in April.

For more information about the new magazines and to subscribe, please contact Amy Lainchbury

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