Category Archives: EP Online Articles

Be Inclusive Hospitality launches second Inside Hospitality survey

Findings aim to understand how the dial might have moved on Equity, Diversity and Inclusion over the past 12 months.

Be Inclusive Hospitality launches the 2021 Inside Hospitality Survey with a webinar ‘Insights into Action’.

The first survey was launched back in November 2020, surveying employees and entrepreneurs from all backgrounds and career levels, in alignment with...

Net Zero, Carbon Neutral, Carbon Reduction…do you have the answers?

Many hotel and hospitality organisations have made ambitious public commitments to deliver net zero targets, but there are large gaps between the commitments made and the known means by which they can be achieved. There are a range of solutions which have the potential to drive the transition to net zero, but there is often no consensus on which technologies will be able...

Ulster University’s new Academy signals major investment in hospitality education

Donald Sloan (Chair, Oxford Cultural Collective), who chairs the Project Steering Group, reports on the most significant investment in hospitality higher education in the UK in many years.

Ulster University Business School is set to launch Academy: the Centre for Food, Drink and Culture, an educational hub that will further strengthen hospitality and culinary arts management as two of the...

The Afternoon Tea Evolution – Understanding global cultures through tea & food.

In recent weeks, EP has been honoured to be working with the London Tea Exchange which possesses teas over from 43 countries, works with Royal families from across the world and supplies the unique teas for the many of the world’s most influential of events and dinners. The London Tea Exchange works with the very best all across the world and has access...