Email Archive

Nourishing the future

Paul Fisher, director of education at Elior, explains why foodservice in the education market is so important

Engagement over the festive season

Christmas lights are up and the holidays are around the corner. Instead of winding down hospitality businesses prepare for the busiest time of year and employees prepare for the long working hours ahead. Customer service skills should not suffer as the business gets busier and miss the chance to create return business. Employee engagement becomes critical.

Wholesome Seduction: EP Edition

Wholesome Seduction brings you the latest food and nutrition musings from Clare Garcia. Clare’s blog focuses on observations about current trends, recipes and opinions in the world of eating.